Grilled Pizza is a wonderful way to enjoy outdoor cooking and pizza at the same time.
How to Grill a Pizza. Grilled Pizza is a wonderful way to enjoy outdoor cooking and pizza at the same time.
Grilled Pizza Crust You can see the video here (Grilled Pizza on YouTube) and the recipe is listed below.
VIDEO
How to Grill a Pizza
Grilled Pizza Bianco with Shaved Asparagus and Arugula – If you have never grilled pizza dough before, you might worry. You think it will sag. You are also concerned about it dripping all over the grill. Yet, that’s not the case. You may think it will drip all over the grill when you start to cook it. The opposite is true. Once the dough hits the hot grill, it starts to puff up slightly. It also has some beautiful grill char marks on it. Flip it over and grill the other side, with the same result.
Ready for the grill
Grilled Pizza – Pizza Bianco
Grilled Pizza is a wonderful way to enjoy outdoor cooking and pizza at the same time.
Prep Time 15 minutes mins
Active Time 10 minutes mins
Course: Appetizer
Cuisine: Italian
Keyword: Pizza
Yield: 4 People
Calories: 320 kcal
8 oz ball prepared pizza dough 2 tbsp olive oil Salt and black pepper to taste 1/2 cup mascarpone cheese 1/3 cup ricotta cheese 1 cup shaved Parmesan cheese 6 asparagus trimmed and thinly shaved Small bunch of baby arugula leaves ¼ teaspoon red pepper flakes optional Heat grill to high. (Make sure your grill is clean)
Stretch and shape the ball of dough into a rough rectangle or circle
Place dough on a pizza peel or metal pan
Brush with olive oil and season with salt & pepper.
Transfer dough to grill, olive oil side down. It will puff up quickly.
Grill until nicely charred, 1 to 2 minutes.
Flip the dough, and grill another 1 to 2 minutes
Brush with olive oil and sprinkle salt & pepper
Take pizza off the grill and transfer to a baking sheet that will fit on the grill, with the cover closed.
Spread the Mascarpone & Ricotta cheese mixture over the pizza
Return the pizza on the baking sheet to the grill, cover and let warm a few minutes to melt cheese.
Add the parmesan on top of the the other cheeses
Transfer the pizza to a cutting board.
Put the shaved asparagus on top & top w arugula
Season with salt and pepper.
Serving: 138 g | Calories: 320 kcal | Carbohydrates: 30 g | Protein: 14 g | Fat: 16 g | Saturated Fat: 7 g | Polyunsaturated Fat: 5 g | Monounsaturated Fat: 3 g | Cholesterol: 19 mg | Sodium: 480 mg | Potassium: 200 mg | Fiber: 3 g | Sugar: 2 g | Calcium: 280 mg | Iron: 2 mg
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Nice video!
I presume you are jubilant these days! You should be
Cautiously optimistic. Not getting ahead of myself
Pingback: Grilled Pizza with Shaved Asparagus and Arugula | Cooking Secrets for Men | Recipe
So easy and so tasty!!