A place for men (and other cooks) to learn short cuts and secrets to everyday cooking. Voted one of the Top 30 Men's Cooking Blogs on the Internet.
Easy Asparagus Soup Recipe – This simple soup can be ready in about half an hour. It takes full advantage of the flavor of asparagus by sautéing with butter before puréeing. Fresh tarragon adds a depth of flavor. I really like asparagus soup. It’s pure comfort in a bowl andRead More…
This Grilled Eggplant Dip recipe (which I borrowed from Bobby Flay) is a fun, summer appetizer. Instead of roasting an eggplant in the oven, grill it to get a smoky taste. Then serve the Grilled Eggplant Dip with pita bread to start a summertime dinner party. In some ways, thisRead More…
Cooking Risotto in the microwave is a different way to make a delicious labor-intensive dish. It is very easy. You can do other things in the kitchen while the risotto is in the microwave. Risotto is one of the few comfort foods in the world that provide this level ofRead More…
Grilled Pizza is a wonderful way to enjoy outdoor cooking and pizza at the same time. You can see the video here (Grilled Pizza on YouTube) and the recipe is listed below. How to Grill a Pizza Grilled Pizza Bianco with Shaved Asparagus and Arugula – If you have neverRead More…
The 2nd appetizer from our Grilling Dinner Party – Grilled Pizza. If you have never grilled pizza dough before, you may think it would just sag and drip all over the grill when starting to cook it. The opposite is true. As soon as the dough hits the hot grill, itRead More…
City Tins Restaurant Review – Sala Italian Restaurant (https://www.salaitalianrestaurant.com/) Made the short trek to Sala, a neighborhood Italian restaurant across the street from UWM. It is on a side street and I would not have known about it without City Tins. Inside looks like a neighborhood place – bar area,Read More…