Grilling

Roasted Red Pepper BBQ Sauce 2

Roasted Pepper BBQ Sauce – Homemade

Roasted Pepper BBQ Sauce – Keto BBQ Sauce – Get ready to elevate your grilling game with our homemade Roasted Red Bell Pepper BBQ Sauce. We are recreating a recipe from my friend, Tom Garvey the Keto Cook. Tom makes a delicious red pepper sauce from roasted red bell peppers, […]

roasted cherry tomatoes with pesto Summer Appetizers

Summer Appetizers

Summer Appetizers – Here are some recipes and photos from a recent Summer Party at our condo in Milwaukee. We hosted a get-together for friends featuring heavy hors d’oeuvre and appetizers. What we served is listed below. The explanation of each photo is listed with each plate, Summer Appetizers #1 […]

Grilled Potato Salad off the grill

Grilled Potato Salad – Bobby Flay Recipe

Grilled Potato Salad – Bobby Flay Recipe Recently we had a cookout at my building. I was in charge of manning the grill. Everyone in the building is invited, and we ended up with a pretty nice crowd. Grilled Potato Salad I brought along a side dish, in addition to […]

Flank Steak Sandwich

Open-Face Steak Sandwich

Open-Face Steak Sandwich – This open-faced steak sandwich is easy to make. Marinate the meat and use a blender to make the parmesan dressing. This recipe is from Bon Appetit. Watch the Interview with Brian Sonderman of Habitat for Humanity and the cooking Open Face Steak Sandwich below. Open-Face Steak […]

Carnivore Salad with Protein 6

Carnivore Salad

Today we are making a Carnivore Salad– Salads aren’t always known for being the most filling meal. However, this salad will help change that stereotype. For healthy eaters, it will make its way into your weekly rotation. Thanks to hearty proteins and adding your favorite accompaniments. #springsalad2023 I am participating […]

Grilled Surf and Turf ready for eating

Grilled Surf and Turf & Joel Brennan Interview

Grilled Surf and Turf are the best of both worlds. Perfectly cooked salmon for the surf, two beautiful Rib Eye steaks for the turf. We topped the Rib Eyes with mushrooms that cooked on the grill. Our guest for “Cooking with Milwaukee Community Leaders” was Joel Brennan, President of the […]