Pasta with Anchovies

Pasta with Anchovies

Pasta with Anchovies – This version of aglio e olio (garlic and oil) sauce includes anchovies, red pepper flakes, and freshly toasted breadcrumbs, which add great flavor and a little crunch. Pasta with Anchovies Sicilian Pasta with anchovies and breadcrumbs is a quick and easy pasta dinner. It can be madeRead More…

Italian Thanksgiving #givethanks

Italian Thanksgiving #givethanks

Italian Thanksgiving – I am participating in a Thanksgiving YouTube collab, Thanksgiving Dishes from Around the Globe! #givethanks Thanksgiving is a big deal in the US. Lots of food and football, an extra-long weekend which some people stretch into 5 or six days. And of course, Black Friday shopping. AndRead More…

Tuna Bien Masabe

Tuna Bien Masabe

Tuna Bien Masabe (Jose Andres) – This is the first in a series of interview/cooking segments featuring Community Leaders in Milwaukee, WI. I am joined by Wendy Baumann.  Wendy is the President and Chief Visioning Officer for WWBIC which is The Wisconsin Women’s Business Initiative Corporation. The video is aRead More…

Fresh Homemade Basil Pesto

Fresh Homemade Basil Pesto

Fresh Homemade Basil Pesto –Homemade pesto is one of the best ways to enjoy fresh basil. Our Pesto recipe uses fresh basil, pine nuts, garlic, Parmesan cheese, and extra virgin olive oil. Make it in about 10 minutes! What Is Pesto? Historians believe pesto was a product of Genoa, Italy.Read More…

Pasta Pomodoro with Shrimp

Pasta Pomodoro with Shrimp

Pasta Pomodoro with Shrimp (Shrimp a la Pomodoro), is a quick & easy, light weeknight meal. The pasta finishes cooking in the sauce as does the shrimp. This is a recipe re-creation from my friend & fellow blogger Jeanne Jones, out in Colorado. It’s my recipe of Pasta Pomodoro withRead More…

Easy Colcannon recipe for St Patrick’s Day

Easy Colcannon recipe for St Patrick’s Day

Just in time for St Patrick’s day. The “Cooking Secrets for Men” version of Colcannon, using Bob Evans mashed potatoes instead of making your own.