Chunky Guacamole (Award Winning) from Dr Stacia Thompson

Chunky Guacamole (Award Winning) from Dr Stacia Thompson

Our guest on Cooking with Milwaukee Community Leaders is Dr. Stacia Thompson. Stacia is the president & CEO of the Sherman Phoenix Foundation. She is one of the Women of Distinction from the 2024 MKE Magazine. And recently, on the list of 30 People Shaping Milwaukee’s future.

You can also listen to the podcast version of this interview and cooking episode –

Stacia makes her award-winning chunky guacamole. She won a competition at the Sherman Phoenix with TruMan McGee, Founder of Funky Fresh Spring Rolls. It was a blind taste test. And she won!! The ingredients include 4 avocados, 2 tomatoes, cilantro, jalapeños, 3 limes, 1 red onion, and served with Tortilla chips.

The Sherman Phoenix Foundation – https://www.shermanphoenix.com/

TruMan McGeee Funky Fresh Spring Rolls – https://funkyfreshspringrolls.com/

Tamesha – Baked Dream Creations – https://www.bakeddreamsmke.com/

Chunky vs Smooth Guacamole

The age-old debate of guacamole textures! Chunky and smooth guacamole each have their charm, and the choice often boils down to personal preference. Here’s a comparison:

Chunky Guacamole

• Texture: This dish features pieces of avocado, onion, tomato, and sometimes jalapeños or cilantro, creating a more rustic feel.
• Taste: Individual ingredients stand out more distinctly, offering a fresh and dynamic bite.
• Best For: Those who appreciate variety in every scoop and like a homemade vibe.
• Pairing: Complements hearty dishes or as a topping where texture adds interest (e.g., tacos or burgers).

Smooth Guacamole

• Texture: Creamy and uniform, achieved by thoroughly mashing or blending the avocado and other ingredients.
• Taste: More cohesive flavors; the ingredients meld together beautifully.
• Best For: Fans of velvety spreads or dips that are easy to scoop and spread.
• Pairing: Ideal for dipping chips, spreading on toast, or as a base layer for recipes needing a smooth consistency.

Other uses for Chunky Guacamole

Chunky guacamole is so versatile! Its rustic texture and vibrant flavors make it perfect for a variety of dishes and occasions. Here are some great uses for chunky guacamole:

• Topping for Tacos or Burritos: The chunky texture adds a delightful contrast to the soft fillings of tacos or burritos.
• Dip for Chips or Veggies: Its hearty consistency makes it ideal for scooping with tortilla chips, carrot sticks, or celery.
• Burger Enhancer: Use it as a topping for burgers to add creaminess and a punch of flavor.
• On Toast: Spread it on a slice of toast for a fresh choice to the usual avocado toast.
• Salad Upgrade: Dollop it onto a salad or use it as a base for a Mexican-inspired salad dressing.
• Egg Pairing: Serve it alongside eggs, like scrambled, fried, or poached, for a filling and tasty breakfast.
• Sandwich Spread: Swap out traditional spreads and use chunky guacamole for an elevated sandwich experience.
• Loaded Nachos: Pile it on nachos for added texture and freshness.
• Grain Bowls: Top off a quinoa or rice bowl with it for a delicious, creamy addition.
• Hot Dogs: Use it as a unique topping for hot dogs to create a flavor-packed twist.

Cooking Secrets for Men 

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If you like this recipe for Chunky Guacamole, you should try another one. It is our recipe for Italian Eggs and Tomatoes.

Cooking Secrets for Men in the News

We have been lucky enough to get some positive publicity with our website, YouTube channel, and Social Media presence. Here are a few examples:

Our series, Cooking with Milwaukee Community Leaders, is featured in “Milwaukee Magazine” May 2023 edition, called “Civic Gastronomy”. Click here to read the full article.

A few days later, they were discussing me on the radio. It is a local Foodie show called “This Bites” on Radio Milwaukee 88.9 dining critic Ann Christenson from Milwaukee Magazine and Radio Milwaukee’s resident foodie Tarik Moody. My series, Cooking with Milwaukee Community Leaders, is in the show’s first few minutes.

“Cooking Secrets for Men” is on the list of the Top 20 Men’s Cooking Websites on the Internet. You can read that article here. See where we rank for Men’s Cooking Websites.

Cooking Secrets for Men is now on the list of Milwaukee’s Top 50 Foodie Influencers on Instagram.

In The News

We were featured in a Redfin article! Check it out here: Designing the Perfect Kitchen for Home Cooks.

Shepherd Express (Milwaukee) article on our Cooking with Milwaukee Community Leaders show – you can read that article here

Good Counsel HS (My Alma Mater) Magazine article about Cooking Secrets for Men – you can read that article here.

Meet Charlie DeSando – “Voyage Tampa” article, which you can read here.

We were featured in a Redfin article! Check it out here: Designing the Perfect Kitchen for Home Cooks

Meet Charlie DeSando – “Voyage Tampa” article, which you can read here.

CanvasRebel Magazine Interview, which you can read here.

E-Cookbooks for free Download

(It’s Free) – E-Cookbook Vol 5 – Poultry and Chicken is ready to download.

(Free) – E-Cookbook Vol 4 – “Pasta” (written in English and Italian) is now available to download.

(Yes, Free) –  E-Cookbook Vol 3 – “Appetizers” now available for free download at this link.

(Free) – E-Cookbook Series Vol. 2 – “Soups & Stews” is available for free download.

(Free) – E-Cookbook Vol 1 – “Sauces you’ll use – A lot”, is available for free download.

All of our e-cookbooks are available on our download page. Chunky Guacamole

If you have comments or questions, please contact us at cookingsecretsformen@gmail.com.