Mango Black Bean Salad For a Party Mango Black Bean Salad – Black beans and mangoes combine with bell pepper, jalapeno peppers, and cilantro in this simple vegetarian, vegan, high-protein, and gluten-free bean salad recipe. The flavors are simple yet powerful, and the combination is really tasty. Mango Black Bean […]
Tag: E-Cookbooks
The Best Ever Instant Pot Beef Stew
Best Ever Instant Pot Beef Stew – This easy-to-make Instant Pot Beef Stew is sure to become one of your favorite Instant Pot recipes! Tender beef is simmered in a flavorful and hearty broth that’s packed with veggies! And we use Root Vegetables (turnips and parsnips) instead of potatoes. I enjoy […]
Best Greek Lamb Burgers w/Tzatziki Sauce
Best Greek Lamb Burgers – Next time it’s Burger Night, try something different. Like these Greek Lamb Burgers. They are juicy, flavorful, and easy to make. The secret is combining aromatics (shallots and garlic) with spices like oregano, paprika, and a pinch of red pepper flakes. Add a generous dose […]
Hanger vs Skirt Steak when grilling
Hanger vs Skirt Steak – Skirt steak and Hanger steak are tasty, tender, and under-utilized cuts of beef. There are two cuts of meat you need to get from your butcher. It is doubtful that it will be in a package in a refrigerated case with the strip steaks and […]
My recipe for Cincinnati Chili
Cincinnati Chili – Chili is a dish that has literally 100’s of different recipes. These recipes vary by region and ethnicity. They also differ in chili color, ingredients, and intangibles like what to serve with your favorite type of chili. There are multiple Chili cook-offs in every city every year. […]
Curry Hummus Dip
This ultra-simple hummus recipe is a “Cooking Secrets for Men” special. It is store bought hummus with curried powder added. Surround the dip with vegetables and you have a 5-minute appetizer, ready for company.
