A place for men (and other home cooks) to learn the secrets to everyday cooking
I have seen variations of this Spicy African Stew in multiple locations. I’ve made some changes and tweaks to the various recipes I have seen. This is the result. Spicy African Stew This vegetarian Spicy African Stew is very hearty. The complexity of the spices and ingredients makes this flavorful […]
Poblano Soup – In April last year, we received an invitation from our friends Mark & Julie Darnieder. They invited us to spend a week at their Puerto Vallarta, Mexico villa. Five couples share this beautiful spot. It was a spectacular setting and included a staff of 10. The staff […]
Pasta Puttanesca is a great fall/winter weather meal. It is comfort food. What does Pasta Puttanesca mean? There are almost as many explanations for the origins of pasta puttanesca as there are ways to make it. “Puttanesca” literally translates to “in the style of prostitutes.” It is supposedly because of […]
Grilled Salmon Honey Mustard Glaze – As summer approaches, we tend to break out the grill and cook big hunks of meat, chicken, and seafood. Grilling for some is a year-round experience, although summer is unofficially the start of Grilling Season. Most men are much more comfortable working in front […]
Korean Meatballs – Next in our Meatball Series is a trip to Korea, for some Korean Style BBQ Meatballs. Ingredients include ground beef, baked with Asian spices and topped with a tangy soy-garlic-ginger glaze, toasted sesame seeds and green onions. The prominent spice is Korean paste Gochujang. Serve the Korean […]
Gazpacho is a cold soup made of chopped vegetables and served cold. Fresh vegetables are plentiful in the summer months, therefore you should take advantage and make this classic dish.