One Pot & Instant Pot Recipes

Both Instant Pot and other One Pot recipes

Bowl of Easy Mushroom Noodle Stir Fry

Mushroom Noodle Stir Fry

Mushroom Noodle Stir Fry – Stir-fried mushrooms and noodles can be easy and simple recipes to prepare. They are popular Asian standbys, popular throughout the Japanese and Chinese cultures. They’re packed with flavor from all the ginger, garlic, herbs, and spices. Stir fries are one of my go-to recipes for an […]

Jamaican Lamb Curry in the pot

Jamaican Curry Lamb

Jamaican Curry Lamb – This dish is one of Jamaica’s most popular. Try this Jamaican curry lamb recipe for dinner sometime soon. Welcome to another great International collab, This Month’s Collaboration is about the foods of Jamaica – #reggaefood. 13 great YouTube chefs posting videos about the foods of Jamaica. […]

Serving McHenrys Famous Chili

McHenry’s Famous Chili and Anthony McHenry Interview

McHenry Famous Chili and Anthony McHenry Interview – McHenry’s Famous Chili is a homage to Cincinnati-style chili, with onions and beans, served over spaghetti. We use ground turkey instead of ground beef, for less grease and a healthier recipe. McHenry’s Famous Chili also includes green peppers, mushrooms, and chopped Roma […]

Irish Stew with Irish Soda Bread

Irish Stew in the Instant Pot

Irish Stew in the Instant Pot with Guinness – Today we are celebrating St Patrick’s Day with some Instant Pot Irish Stew, with Guinness. Irish Stew in the Instant Pot This stew is one of those Famous Irish Recipes #stpatricksday #guinness A typical Beef stew usually takes about 2.5 hours […]

Best Hoppin John

Hoppin John and Willie Hines Interview

Hoppin John – A New Year’s Tradition. In the Southern United States, Hoppin John is something that is served around New Year’s Day. It is a simple dish of black-eyed peas, pork, and rice. The old wives’ tale is that it’s believed to bring luck and peace in the coming […]

Red Beans and Rice

Red Beans and Rice in the Instant Pot

Red beans and rice is a traditional Louisiana Creole dish and it was not originally Cajun. Stories go that this meal was made on Mondays with Kidney beans, vegetables, spices, and pork left over from Sunday dinner. It was cooked slowly in a pot and served over rice. Ham was traditionally a Sunday meal and Monday was washday. […]