A place for men (and other home cooks) to learn the secrets to everyday cooking
Tuscan White Beans – This simple side dish can be ready in less than 10 minutes. Perfect for those meals where other parts of the dinner are slightly more complex. Ingredients Extra Virgin Olive Oil (1 teaspoon for cooking and 1 teaspoon for drizzling when serving) 1 garlic clove, smashed […]
Milwaukee has a very vibrant food scene. There are very few chain restaurants in the city. Instead, there are many independent, unique restaurants of all ethnicities. One business here has sought to showcase the many diverse choices we have here. That is the Milwaukee Food & City Tours – https://www.milwaukeefoodtours.com/ […]
There is an updated post with a video for this Spinach, White Bean and Turkey Sausage Soup at this link This is a quick and easy soup with Italian turkey sausage, white beans, and spinach. It is full of flavor and nice and healthy. It takes less than an hour […]
Zucchini Soup – If you missed Part One of “Soup’s On” you can click the link below. It talks about the wonderful tool known as an Immersion Blender and making creamy soups without Cream. Soup’s On Part 1 Zucchini is one of the most prolific vegetables of summer. It is […]
This is a perfect, easy to do, recipe for fall dinners. The hardest part is cutting the Acorn Squash in half. Serve with Pork Roast, Roast Chicken or just about any main course Ingredients One acorn squash (for two servings) Olive oil (for brushing the flesh) Butter (1 tablespoon per […]
Grilled Pizza – If you have never grilled pizza dough before, you might think it would sag. You also think it would drip all over the grill when starting to cook it. The opposite is true. As soon as the dough hits the hot grill, it begins to puff up […]