A place for men (and other home cooks) to learn the secrets to everyday cooking
Corned Beef and Colcannon – To get ready for St Patrick’s Day, we have a full Irish menu. We start with a Corned Beef that we will cook in the oven with some roasted carrots and onions. And some Irish Soda Bread. I’m not making the Irish Soda Bread, but […]
Valentine’s Day 2022 Lamb Chops with Roasted Potatoes and Radishes. This is Valentine’s Day 2022 dinner with a spin on the meat and potatoes combo. As is our Cooking Secrets for Men Valentine’s Day tradition, we suggest a menu that is elegant and tasty. It is easy to prepare and […]
Healthy Salad for Carnivores – Salads aren’t always known for being the most filling meal. However, this salad will help change that stereotype. For healthy eaters, it will make its way into your weekly rotation. Thanks to hearty proteins and adding your favorite accompaniments. Healthy Salad and Protein Salads are […]
Twice-cooked pork with leftover pork tenderloin offers a smart, home-cook twist. It is based on a classic Chinese technique. This method utilizes already-cooked meat to build deep flavor and achieve great texture quickly. What “twice-cooked” pork really means Traditionally (回锅肉, hui guo rou), pork is: When you start with leftover […]
Grilled Salmon Honey Mustard Glaze – As summer approaches, we tend to break out the grill and cook big hunks of meat, chicken, and seafood. Grilling for some is a year-round experience, although summer is unofficially the start of Grilling Season. Most men are much more comfortable working in front […]
Korean Meatballs – Next in our Meatball Series is a trip to Korea, for some Korean Style BBQ Meatballs. Ingredients include ground beef, baked with Asian spices and topped with a tangy soy-garlic-ginger glaze, toasted sesame seeds and green onions. The prominent spice is Korean paste Gochujang. Serve the Korean […]