A place for men (and other home cooks) to learn the secrets to everyday cooking
Portuguese Clams w/ Vinho Verde ~ Amêijoas à Bulhão Pato – This clam dish is a classic Portuguese recipe. It has a long history in Portugal and for good reason: It’s absolutely delicious and easy to prepare. This dish is well-seasoned and full of flavor. It is one of the oldest […]
Roasted Stuffed Peppers -Today we are making Roasted Stuffed Peppers. The peppers are stuffed with spaghetti, eggplant, zucchini, and olives. This recipe comes from the Hotel Minerva in Sorrento Italy. #sorrento And we continue our series, “Cooking with Milwaukee Community Leaders”, as Judge Derek Mosley helps me prepare these delicious […]
Today we are making a Carnivore Salad– Salads aren’t always known for being the most filling meal. However, this salad will help change that stereotype. For healthy eaters, it will make its way into your weekly rotation. Thanks to hearty proteins and adding your favorite accompaniments. #springsalad2023 I am participating […]
Hoppin John – A New Year’s Tradition. In the Southern United States, Hoppin John is something that is served around New Year’s Day. It is a simple dish of black-eyed peas, pork, and rice. The old wives’ tale is that it’s believed to bring luck and peace in the coming […]
Prawn Masala Curry is simple and like many Indian dishes, it is delicious and packed with flavor. The recipe is quite easy, and most of the ingredients are those great spices we expect in Indian cuisine. We Americans would call this dish Shrimp Curry. This video is part of a great […]
Cooking Shrimp in Beer – For this recipe, we did something a little different and a little special. The Dude, of The Dude’s Kitchen N Grill on YouTube, proposed a collaboration called hashtag #newbeersday, to celebrate the beginning of the end of Prohibition on April 7th. His thinking was to […]