How to Make Empanadas – Video

How to Make Empanadas – Video

How to make Empanadas – Part of being a professional eater is going to restaurants, having a delicious meal, and then trying to recreate it at home. That is what I did here. We recreate two types of empanadas from the Crossroads Collective’s Triciclo Peru in Milwaukee. I love theirRead More…

Free e-Cookbook Vol 4 -“Pasta” Available

Free e-Cookbook Vol 4 -“Pasta” Available

Download Link for Vol 4 Pasta here Available for FREE download is Our FREE e-Cookbook, Vol 4 “Pasta”. It’s our way of saying “Thanks” to our followers and subscribers. Vol 4 “Pasta” is written in both English and Italian. 2 Books for the price of one!!  There are classic pastaRead More…

Fresh Homemade Basil Pesto

Fresh Homemade Basil Pesto

Fresh Homemade Basil Pesto –Homemade pesto is one of the best ways to enjoy fresh basil. Our Pesto recipe uses fresh basil, pine nuts, garlic, Parmesan cheese, and extra virgin olive oil. Make it in about 10 minutes! What Is Pesto? Historians believe pesto was a product of Genoa, Italy.Read More…

Kung Pao Chicken

Kung Pao Chicken

This is by request from my son Carlo and his friend, Isiah. Kung Pao Chicken is a staple in Chinese restaurants. Easy to make

Meatballs – My Dad’s Italian Meatball Recipe

Meatballs – My Dad’s Italian Meatball Recipe

We conclude our Meatball Series with what meatballs really should be: Italian, handmade, little round balls of flavor, served with a red sauce over pasta.This is part of the DeSando Family Spaghetti & Meatball recipe (Desando Family Spaghetti & Meatball Recipe). My dad cooked the meatballs in the red sauceRead More…

Simple Homemade Salad Dressing

Simple Homemade Salad Dressing

You can make a very simple homemade salad dressing (also called Vinaigrette) with ingredients in your home pantry. All you need is Olive Oil, vinegar, salt and pepper. These ingredients do not need to be refrigerated. Once you make the homemade salad dressing, it can be kept with the oilRead More…