A place for men (and other cooks) to learn short cuts and secrets to everyday cooking.
This South Beach Eggplant Parmesan is one of my favorite ways to eat eggplant. No breading, just eggplant, cheese and marinara. This Eggplant Parmesan is melt in your mouth delicious! There’s no breading which makes them gluten-free, lower in carbs and really easy prepare! The South Beach Part of thisRead More…
Eggplant Parmesan (or Eggplant Parm) is a tasty, vegetarian dish, that can be made in a simple or complex manner. You could make your own red sauce, peel the eggplant, cut it length wise, pan fry the eggplant on the stove top in batches, shred your own cheese. Or youRead More…