A place for men (and other home cooks) to learn the secrets to everyday cooking
Fish & Seafood Recipes
Pan-Seared Halibut with Lemon Caper Sauce – Halibut is easy to cook. This pan-seared halibut recipe with lemon, capers, white wine, and butter sauce takes less than 20 minutes. Pan-seared halibut is a healthy protein to whip up on a busy weeknight. Follow these steps to have a stress-free meal […]
Jose Andres tapas – Pan Con Tomate and Gambas al Ajillo – Foods of Spain Collab I am participating in another great international collab, the Foods of Spain. Spain is known for many great dishes, such as paella, patatas bravas, gazpacho, and of course Tapas. #tapasdeliciosas #spanishcuisine I am making […]
Grilled Surf and Turf are the best of both worlds. Perfectly cooked salmon for the surf, two beautiful Rib Eye steaks for the turf. We topped the Rib Eyes with mushrooms that cooked on the grill. Our guest for “Cooking with Milwaukee Community Leaders” was Joel Brennan, President of the […]
Brazilian Shrimp Stew or Moqueca de camarão. I am participating in another great International Collab, Food from Brazil, #feijoada #braziliancuisine. Feijoada is a thick stew that is made of black beans and some sort of fatty meat (like sausage) and has lots of vegetables. It’s popular in Brazil and some […]
Spaghetti Alle Vongole (Pasta with Clams) – I am happy to be participating in another International YouTube collab (#mangiareitalia) which is Italian for “Eat Italy”. For this collab 16 accomplished YouTube Chefs will be cooking alcuni ottimi piatti italiani. (which is “Some great Italian dishes”). We are making Spaghetti Alle […]
Tuna Bien Masabe (Jose Andres) – This is the first in a series of interview/cooking segments featuring Community Leaders in Milwaukee, WI. I am joined by Wendy Baumann. Wendy is the President and Chief Visioning Officer for WWBIC which is The Wisconsin Women’s Business Initiative Corporation. The video is a […]