Vegan Shepherd’s Pie

Vegan Shepherd’s Pie

Vegan Shepherd’s Pie – Well, as many of you know, I like to go to restaurants, have a nice meal, and then try to recreate what I ate, especially if it was memorable. Well, recently I had just such an experience. I was up at our lake house in Leland,Read More…

Sweet Plantains vs Tostones Ricardo Diaz Interview

Sweet Plantains vs Tostones Ricardo Diaz Interview

Sweet Plantains vs Tostones – And my Interview with Ricardo Diaz. Cuban Cooking and Sweet Plantains vs Tostones Plantains are so versatile in Cuban cuisine and make the best side dish for just about any meal! Make savory dishes out of them, like Tostones, or wait a while until theyRead More…

Steak Fajitas & Wendell Willis Interview

Steak Fajitas & Wendell Willis Interview

Steak Fajitas – Tex-Mex Steak fajitas (pronounced fah-hee–tas), made with strips of steak, onions, and bell peppers, and served with fresh tortillas, guacamole, sour cream, and salsa. Meet Wendell Willis, Managing Director, Froedtert Health & Milwaukee Bucks and previously the Executive Director of the Milwaukee Public Schools (MPS) Foundation (http://mpsfdn.com/).Read More…

Italian Thanksgiving #givethanks

Italian Thanksgiving #givethanks

Italian Thanksgiving – I am participating in a Thanksgiving YouTube collab, Thanksgiving Dishes from Around the Globe! #givethanks Thanksgiving is a big deal in the US. Lots of food and football, an extra-long weekend which some people stretch into 5 or six days. And of course, Black Friday shopping. AndRead More…

Dominican Empanadas Pastelillos

Dominican Empanadas Pastelillos

Pastelillos (Dominican empanadas) – Sadhna Lindvall Interview. Pastelillos (Dominican empanadas) are made with a puff pastry-style wrapper and can have either savory or sweet fillings. Some are fried while others are baked. This is the second in a series of interview/cooking segments featuring Community Leaders in Milwaukee, WI. You can watch theRead More…

Tuna Bien Masabe

Tuna Bien Masabe

Tuna Bien Masabe (Jose Andres) – This is the first in a series of interview/cooking segments featuring Community Leaders in Milwaukee, WI. I am joined by Wendy Baumann.  Wendy is the President and Chief Visioning Officer for WWBIC which is The Wisconsin Women’s Business Initiative Corporation. The video is aRead More…