Tag: Munching Around Milwaukee

repas with Carne Mechada filling

Arepas from Venezuela #VenezuelaCuisine

Arepas from Venezuela. Hello and welcome to a new year of international cooking collabs. Each month, our group of worldwide YouTube chefs makes a dish from a single country. This month, we are in Venezuela. #VenezuelaCuisine This year, I am doing something a little different. Each month, I am teaming […]

Easy Paella ready for serving

Easy Paella- Quick and Tasty

Easy Paella – one of those dishes that carries an entire landscape, a whole rhythm of life, inside the pan. If you love the cultural heartbeat behind food, you’ll appreciate this easy paella. It perfectly exemplifies how a dish becomes a story. Paella & Public Policy: Cooking with Lafayette Crump. […]

Best Vietnamese Egg Rolls

Vietnamese Egg Rolls

Vietnamese Egg Rolls & Mike Nguyen Interview Milwaukee Podcast Network Today, on Cooking with Milwaukee Community Leaders, Teach for America Milwaukee Executive Director Mike Nguyen is featured. He chats with host Charlie. Mike shares his family’s immigrant story, his educational journey, and his leadership work in the city. Vietnamese Egg […]

Mexican Chicken Enchiladas

Mexican Chicken Enchiladas or Enchiladas Rojas

Mexican Chicken Enchiladas From Mexico to Milwaukee: A Recipe for Community and Enchiladas. On this episode of Cooking with Milwaukee Community Leaders, host Charlie sits down with Diana Billstrom. She is a Mexican-born community leader who has worked extensively in nonprofit family services. She is also the Senior Director for […]

Eye in the middle full breakfast

Eye in the Middle toast with an egg cooked in the middle.

Eye in the Middle is toast with an egg cooked in the middle. Today’s guest on Cooking with Milwaukee Community Leaders is Ben Holt, Associate Director of The Grand Avenue Club (https://grandavenueclub.org/), which is a downtown Milwaukee nonprofit that helps adults experiencing mental illness achieve employment, educational, or enrichment goals. […]