A place for men (and other cooks) to learn short cuts and secrets to everyday cooking. Voted one of the Top 30 Men's Cooking Blogs on the Internet.
Italian Thanksgiving – I am participating in a Thanksgiving YouTube collab, Thanksgiving Dishes from Around the Globe! #givethanks Thanksgiving is a big deal in the US. Lots of food and football, an extra-long weekend which some people stretch into 5 or six days. And of course, Black Friday shopping. AndRead More…
Fresh Homemade Basil Pesto –Homemade pesto is one of the best ways to enjoy fresh basil. Our Pesto recipe uses fresh basil, pine nuts, garlic, Parmesan cheese, and extra virgin olive oil. Make it in about 10 minutes! What Is Pesto? Historians believe pesto was a product of Genoa, Italy.Read More…
This is another subscriber suggestion. It comes from Luke DeSando in St Petersburg, FL. This Tortellini recipe is one of his go-to recipes when he doesn’t really want to cook. One of the tenets of “Cooking Secrets for Men” is to discover shortcuts and tricks to prepare tasty food. ThisRead More…
Pasta Pomodoro with Shrimp (Shrimp a la Pomodoro), is a quick & easy, light weeknight meal. The pasta finishes cooking in the sauce as does the shrimp. This is a recipe re-creation from my friend & fellow blogger Jeanne Jones, out in Colorado. It’s my recipe of Pasta Pomodoro withRead More…
Pasta with Sausage, White Beans and Mustard Greens – I wanted to post a recipe that my wife made for me the first time she cooked me dinner. It was almost 30 years ago while we were just starting to date. The recipe itself is a good one and has becomeRead More…
My son, Luke DeSando, shows a simple way to cook Pasta Carbonara. In his recipe, there is no added cream or butter. And you avoid scrambling the eggs by tempering them. The result is a creamy texture and fully cooked eggs. I think creaminess is the main goal. The explanationRead More…