A place for men (and other home cooks) to learn the secrets to everyday cooking
These Blueberry Pie Bars are an easy, summer baking concoction that is a hit at parties and family gatherings. I hope you like butter, sugar, and flour, as well as blueberries. You can get 16 Blueberry Pie Bars out of one pan. Blueberry Pie Bars are a delightful twist on […]
Instant Pot Risotto Chicken – We show you how to make this delicious comfort food in a very easy manner. No more standing over a stove stirring and stirring to get creamy risotto! Once you make it in an Instant Pot, you’ll never make it any other way. Boneless thighs […]
Jerk Chicken is a dish that Jamaica is famous for, although it is made across the Caribbean. As we wind up our Chicken Thigh series, we are grilling some Boneless Jamaican Jerk Chicken thighs. Jamaican jerk is a blend of spices including scallions, garlic, ginger, and thyme, along with allspice […]
Polenta Polenta is a cornmeal mush that originated in Northern Italy as peasant food. But in the US, it’s served at upscale restaurants as a gourmet dish. The reality is somewhere in the middle. It can be a basic porridge with few flavors. Alternatively, it can be a high-end version […]
For my Vegetarian friends and subscribers, this Cuban Black Bean recipe is a fun dish that can be the main course. Serve over rice and you could add other veggies into the black bean mixture. For you carnivores out there, it goes amazingly well with a Cuban Pork Tenderloin or […]
Steamed Fish, ready in 10 minutes, with ginger and orange. This is a continuation of our quest for interesting and different recipes, that are still easy to prepare, as we continue social distancing/Sheltering in Place/Self Quarantining, etc. The steamed fish dish is easy to prepare and can be ready in […]