A place for men (and other home cooks) to learn the secrets to everyday cooking
Bangers and Mash with Green Peas. Welcome to another of our YouTube international collabs. This month, we are in the United Kingdom. We are cooking up some of the great recipes from England, Northern Ireland, Wales, and Scotland. #britishfood My entry into #Britishfood is Bangers & Mash. This has to […]
Gromperekichelcher is a traditional Luxembourgish dish, often considered a beloved street food in Luxembourg. The name “Gromperekichelcher” translates to “potato cakes” in Luxembourgish. These deep-fried, golden-brown fritters are typically made from shredded potatoes, flour, eggs, onions, parsley, and various seasonings. The mixture is shaped into patties or small cakes. They […]
Salmon Croquettes are a delightful dish with a rich history, often linked with Southern and soul food traditions. They are salmon patties made by combining flaked salmon (usually canned for convenience), breadcrumbs, eggs, and seasonings. The mixture is shaped into patties and typically pan-fried until golden brown, creating a crispy […]
Cape Malay Chicken Curry. We are back with another one of our monthly international collaborations. This month, we are in the Republic of South Africa, the southernmost point on the African Continent. South Africa covers an area of more than 460,000 square miles. This fact about the country is quite […]
Lomo Saltado, a classic Peruvian recipe made with tender strips of beef, onions, tomatoes, and Aji Amarillo chili. Our guest on Cooking with Milwaukee Community Leaders is Samantha “Sam” Maldonado. Sam is a strategy consultant at Spectrum Non-Profit Services. She has received several awards. These include Women of Influence from […]
Mustard Greens with Chicken Stir Fry Over Rice. Our guest on Cooking with Milwaukee Community Leaders is Maysee Herr. Maysee is the CEO of the Hmong Chamber of Commerce, Wisconsin. Her awards include Women of Distinction 2024. She was also featured in MKE Magazine. In 2022, she was named CEO […]