A place for men (and other home cooks) to learn the secrets to everyday cooking
Cape Malay Chicken Curry. We are back with another one of our monthly international collaborations. This month, we are in the Republic of South Africa, the southernmost point on the African Continent. South Africa covers an area of more than 460,000 square miles. This fact about the country is quite […]
Lomo Saltado, a classic Peruvian recipe made with tender strips of beef, onions, tomatoes, and Aji Amarillo chili. Our guest on Cooking with Milwaukee Community Leaders is Samantha “Sam” Maldonado. Sam is a strategy consultant at Spectrum Non-Profit Services. She has received several awards. These include Women of Influence from […]
Mustard Greens with Chicken Stir Fry Over Rice. Our guest on Cooking with Milwaukee Community Leaders is Maysee Herr. Maysee is the CEO of the Hmong Chamber of Commerce, Wisconsin. Her awards include Women of Distinction 2024. She was also featured in MKE Magazine. In 2022, she was named CEO […]
Easy Caprese Salad with Balsamic Glaze and Grilled Chicken Our guest on Cooking with Milwaukee Community Leaders is Lynda Welsh, President/CEO at SHARP Literacy. Lynda has won many awards, including the Milwaukee Business Journal 40 Under 40 and Women of Influence. She shows us how to make her easy Caprese […]
Chunky Guacamole (Award Winning) from Dr Stacia Thompson Our guest on Cooking with Milwaukee Community Leaders is Dr. Stacia Thompson. Stacia is the president & CEO of the Sherman Phoenix Foundation. She is one of the Women of Distinction from the 2024 MKE Magazine. And recently, on the list of […]
Shepherd’s Pie Potato Skins are a delightful twist on the traditional Shepherd’s Pie. Imagine hollowed-out potato skins. They are filled with a savory mixture of ground beef or lamb. Vegetables like carrots and peas add flavor along with a rich gravy. Top off with creamy mashed potatoes and bake until […]