A place for men (and other home cooks) to learn the secrets to everyday cooking
Balela Salad – Middle Eastern Chickpea Salad – This tasty and filling salad is a Middle Eastern favorite! Filled with tons of nutrition from chickpeas and chopped veggies. And it packs lots of flavor from fresh herbs, a tangy dressing, and Mediterranean favorites like olives and sun-dried tomatoes. I have […]
Cioppino is a rustic Italian-American fish stew, full of fresh seafood in a tomato and wine broth that tastes like the sea. It is also known as the Fisherman’s Stew. This is what we prepared for Christmas Eve dinner this year. It is our take on the Feast of the […]
Beef Barley Soup in the Instant Pot is a great way to enjoy a hearty and flavorful soup! It’s full of tender meat and vegetables and very satisfying! It is made with chuck roast, whole-grain barley, fresh veggies, and a well-seasoned broth. My favorite thing to end a cold day […]
Download Link for Vol 4 Pasta here Available for FREE download is Our FREE e-Cookbook, Vol 4 “Pasta”. It’s our way of saying “Thanks” to our followers and subscribers. Vol 4 “Pasta” is written in both English and Italian. 2 Books for the price of one!! There are classic pasta […]
Korean Beef and Rice Bowls (made with Turkey in this recipe) – Korean Beef and Rice Bowls are very easy to make. It is the perfect weeknight meal. Ready in under 30 minutes. We are using ground turkey instead of beef. My son Luke gave me this recipe. I added […]
Fresh Homemade Basil Pesto –Homemade pesto is one of the best ways to enjoy fresh basil. Our Pesto recipe uses fresh basil, pine nuts, garlic, Parmesan cheese, and extra virgin olive oil. Make it in about 10 minutes! What Is Pesto? Historians believe pesto was a product of Genoa, Italy. […]