A place for men (and other home cooks) to learn the secrets to everyday cooking
Tuscan Lamb Chops and Garlic Parmesan Potatoes On Cooking With Milwaukee Community Leaders, host Charlie sits down with Terrell Morgan, widely known as Ego the Artist, to explore his journey from Milwaukee’s 53206 neighborhood to becoming one of the city’s most impactful community artists and mentors. They dive into Ego’s […]
Birria Tacos Birria tacos (also known as quesabirria) are a Mexican dish consisting of pan-fried corn tortillas stuffed with tender, slow-cooked shredded meat—traditionally goat or lamb. However, beef is most common in the U.S. The tortillas are often dipped in the fat from the top of the braising liquid before […]
Avocado Toast and Jenna Washuleski Interview. Today, we are making elevated Avocado Toast. Elevated avocado toast enhances the classic combo of toast and avocado. It adds gourmet ingredients, unique textures, and flavors, creating a richer, more complex experience. Our guest for Cooking with Milwaukee Community Leaders is Jenna Washuleski, the […]