Shepherd’s Pie Potato Skins are a delightful twist on the traditional Shepherd’s Pie. Imagine hollowed-out potato skins. They are filled with a savory mixture of ground beef or lamb. Vegetables like carrots and peas add flavor along with a rich gravy. Top off with creamy mashed potatoes and bake until […]
Side Dishes
Mango Black Bean Salad
Mango Black Bean Salad – Black beans and mangoes combine with fresh bell pepper, jalapeno peppers, and chopped cilantro in this simple vegetarian, vegan, high-protein, and gluten-free bean salad recipe. The flavors are simple. But the combination is quite tasty and easy to make. This salad pairs wonderfully with chips, tacos, chicken, or seafood. This […]
Pasta Chips & Free Italian Lesson
Pasta Chips & Free Italian Lesson – Pasta Chips are the perfect crunchy snack, easily made in the air fryer or baked in the oven. Whether you’re hosting a party or simply craving a savory snack, these pasta chips are sure to be a hit. Pasta chips have taken the […]
Homemade Mac and Cheese & Andre Lee Ellis Interview
Homemade Mac and Cheese – Here is a delicious recipe for homemade macaroni and cheese. It is brought to you by Andre Lee Ellis. This recipe incorporates a creamy cheese sauce and a crunchy cheese topping. Andre Lee’s Homemade Mac and Cheese is extremely cheesy and ultra-creamy. It is topped […]
Roasted Acorn Squash
Roasted Acorn Squash – Autumn is the time of year when various types of squash find their way to your local grocery store. Give or take there are about 23 different types of squash. The most common winter squash in grocery stores are butternut, spaghetti, and acorn squash. Pumpkin is […]
Easy Southern Cooking
Easy Southern Cooking and Thelma Sias Interview. Thelma shows how she makes her mother’s Stewed Sweet Potato recipe and Sauteed Sweet Corn with Bacon. #southerncooking #sweetpotato. Cooking with Milwaukee Community Leaders For our “Cooking with Milwaukee Community Leaders” segment, we chat with Thelma Sias. A retired high-profile executive and community […]
