A place for men (and other home cooks) to learn the secrets to everyday cooking
Chicken Parmesan or chicken parmigiana is an Italian classic recipe, consisting of breaded chicken breast covered in tomato sauce and mozzarella, parmesan, and/or provolone cheeses. Prepared by Mark Mone, UWM Chancellor Our guest for “Cooking with Milwaukee Community Leaders” is University of Milwaukee (UWM) Chancellor Mark Mone. Mark prepares a […]
Spaghetti Alle Vongole (Pasta with Clams) – I am happy to be participating in another International YouTube collab (#mangiareitalia) which is Italian for “Eat Italy”. For this collab 16 accomplished YouTube Chefs will be cooking alcuni ottimi piatti italiani. (which is “Some great Italian dishes”). We are making Spaghetti Alle […]
Pasta with Anchovies – This version of aglio e olio (garlic and oil) sauce includes anchovies, red pepper flakes, and freshly toasted breadcrumbs, which add great flavor and a little crunch. Pasta with Anchovies Sicilian Pasta with anchovies and breadcrumbs is a quick and easy pasta dinner. It can be made […]
Italian Thanksgiving – I am participating in a Thanksgiving YouTube collab, Thanksgiving Dishes from Around the Globe! #givethanks Thanksgiving is a big deal in the US. Lots of food and football, an extra-long weekend which some people stretch into 5 or six days. And of course, Black Friday shopping. And […]
Cioppino is a rustic Italian-American fish stew, full of fresh seafood in a tomato and wine broth that tastes like the sea. It is also known as the Fisherman’s Stew. This is what we prepared for Christmas Eve dinner this year. It is our take on the Feast of the […]
Fresh Homemade Basil Pesto –Homemade pesto is one of the best ways to enjoy fresh basil. Our Pesto recipe uses fresh basil, pine nuts, garlic, Parmesan cheese, and extra virgin olive oil. Make it in about 10 minutes! What Is Pesto? Historians believe pesto was a product of Genoa, Italy. […]