A place for men (and other home cooks) to learn the secrets to everyday cooking
International Collabs on YouTube
Shepherd’s Pie Potato Skins are a delightful twist on the traditional Shepherd’s Pie. Imagine hollowed-out potato skins. They are filled with a savory mixture of ground beef or lamb. Vegetables like carrots and peas add flavor along with a rich gravy. Top off with creamy mashed potatoes and bake until […]
Lamb Haneeth. Our group of international collaborators is in Yemen this month. My entry into #tasteofyemen is Lamb Haneeth. Yemen is a country located at the southern end of the Arabian Peninsula in Western Asia. Yemeni food uses lots of aromatic spices, fresh ingredients, and slow-cooking techniques, creating hearty and […]
Belize Rice and Beans – This is another International collab, this time we are in Belize #fryjacks. Please check out my other co-collaborator’s tasty recipes from Belize. If you were wondering, Fry jacks are a popular Belizean recipe. They are deep-fried dough pieces, normally eaten for breakfast with refried beans, sausage, bacon, […]
Fish Amok Cambodian Steamed Fish Curry Our International Collab for July is the best of Cambodia. A dozen or so YouTube chefs are cooking up their favorite recipes from Cambodia. We are using the hashtag #khmereats. Cambodia, officially the Kingdom of Cambodia, is a country on the Mainland of Southeast Asia. […]
Mango Black Bean Salad – Black beans and mangoes combine with fresh bell pepper, jalapeno peppers, and chopped cilantro in this simple vegetarian, vegan, high-protein, and gluten-free bean salad recipe. The flavors are simple. But the combination is quite tasty and easy to make. This salad pairs wonderfully with chips, tacos, chicken, or seafood. This […]
Lebanese Meat Pies (Sfeehas) – Lebanese meat pies or sfeehas (open-faced meat pies) are savory pastries. They are traditionally served like pizzas. Alternatively, they can be little pockets of dough stuffed with ground beef (or Lamb). Make large meat pies for the main course or smaller for a starter. They’re […]