A place for men (and other home cooks) to learn the secrets to everyday cooking
Mexican chorizo and Blanca Gonzales Interview. Mexican chorizo is a delicious and versatile sausage that brings a bold, spicy flavor to many dishes. It is an oft-used ingredient in Mexican cuisine and has also become popular in many other parts of the world. It’s perfect in recipes for hearty, flavorful, […]
Avocado Toast and Jenna Washuleski Interview. Today, we are making elevated Avocado Toast. Elevated avocado toast enhances the classic combo of toast and avocado. It adds gourmet ingredients, unique textures, and flavors, creating a richer, more complex experience. Our guest for Cooking with Milwaukee Community Leaders is Jenna Washuleski, the […]
Grandma’s French Pancakes. We are making Grandma’s Rustic French Pancakes. And they are quite the treat. While the term “rustic” often conjures up images of hearty, homemade dishes, these French pancakes are quite delicate and thin. Our guest for “Cooking with Milwaukee Community Leaders” is Carole Nicksin. Carole has been […]
Fried Matzo (or Matzo Brei), is a tasty breakfast dish, and simple to prepare. In modern Yiddish, brei means “to fry”. Hence the term Matzo Brei. Even though traditionally served at Passover, Matzo Brei is a great breakfast meal any time of the year. Our guest on “Cooking with […]
Breakfast Egg Muffins – ready in 2 minutes** (** 2 minutes in the microwave. You must make these Microwave eggs in advance). These breakfast egg muffins are perfect for a low-carb or Keto lifestyle. This recipe is an easy grab-and-go option for busy mornings. These protein-packed egg muffins are loaded […]
Sausage Gravy and Biscuits and Brian Gotter Interview – This biscuits and gravy recipe uses buttermilk biscuits. It also includes turkey sausage. This makes a hearty, family-favorite breakfast that is ready in just 15 minutes. In our “Cooking with Milwaukee Community Leaders,” we interviewed former #TMJ4 Meteorologist Brian Gotter. He […]