Ground Turkey Spaghetti Sauce
Ground Turkey Spaghetti Sauce – Today we are making a healthy spaghetti sauce, using ground turkey instead of ground beef. Our guest on “Cooking with Milwaukee Community Leaders” is Betty Hill, the Director of Youth Development for Mentor Greater Milwaukee (https://www.milwaukeementor.com/). Betty is another one…
View Recipe
Risotto Primavera & Alex Pawlak Interview
Risotto Primavera & Alex Pawlak Interview – Risotto Primavera is a delightful Italian dish that celebrates the fresh flavors of spring. Risotto Primavera translates to “spring risotto.” It’s made by slowly cooking rice in broth, wine, and olive oil with springtime vegetables and herbs. Alex…
View Recipe
Balela Salad – Middle Eastern Chickpea Salad
Balela salad is an ancient Middle Eastern chickpea salad that’s fresh, wholesome, and flavor-packed. In Arabic, the word “Balela” means “cooked chickpeas.” The Balela Salad fits perfectly into the Mediterranean Diet and lifestyle. This salad is both healthy and heart-healthy It’s time for another international collab, this…
View Recipe
Ravioli Primavera and Sharlen Moore Interview
Ravioli Primavera and Sharlen Moore Interview. Ravioli Primavera is a delightful pasta dish that combines the freshness of springtime vegetables with the convenience of frozen ravioli. These Ricotta & Spinach Raviolis are combined with sauteed veggies and a tasty Alfredo Sauce. Our guest for “Cooking…
View Recipe
Mediterranean Baked White Fish (Halibut)
Mediterranean Baked White Fish- I am part of a month-long collab – #AnglerApril2024, sponsored by 9 Acre Family Farms. Throughout April, YouTube chefs will be preparing tasty and creative fish or seafood dishes. I wanted to show you one of my favorite ways to cook…
View Recipe
Fried Matzo (or Matzo Brei) & Barry Mandel Interview
Fried Matzo (or Matzo Brei), is a tasty breakfast dish, and simple to prepare. In modern Yiddish, brei means “to fry”. Hence the term Matzo Brei. Even though traditionally served at Passover, Matzo Brei is a great breakfast meal any time of the year. …
View Recipe
Turkey Burgers & Gaulien Gee Smith Interview
Turkey Burgers & Gaulien Gee Smith Interview – Turkey burgers are a healthier alternative to traditional beef burgers. They’re made with ground turkey, which is leaner and lower in fat than beef. Our guest on “Cooking with Milwaukee Community Leaders” is Gaulien “Gee” Smith. Gee is the founder…
View Recipe
Seared Lamb Chops
Seared Lamb Chops – This is another international collab, this time Valentine’s Day around the world. Great YouTube chefs from different countries show us their favorite way to express love through cooking and preparing their favorite Valentine’s Day recipes, #foodoflove. For my entry into #foodoflove,…
View Recipe
Frozen Pizza Options and Zach Eisendrath Interview
Frozen Pizza options – we take a basic frozen pizza and doctor it so the taste is enhanced. This is not Burger King, but you can still have it your way. Our guest on “Cooking with Milwaukee Community Leaders” is Zach Eisendrath. Zach works as…
View Recipe
Clam Chowder, New England Style
Clam Chowder, New England Style. With its creamy base, tender clams, and hearty potatoes, is a beloved dish that has stood the test of time. Whether enjoying it on a chilly winter evening or savoring it by the coast, this soup brings comfort and nostalgia.…
View Recipe
Yatimcheh (Eggplant or Aubergine Stew)
Yatimcheh translates to “little orphan”. It is an eggplant or Aubergine Stew. I got the recipe from my friend Rozina. Rozina is Persian, living in Scotland, and has her great channel, “Let’s Cook with Rozina.” Check out her site for some great recipes. This is…
View Recipe
Bistec Empanizado (Breaded Steak)
Bistec Empanizado (breaded steak) and Genaro Baez Interview. Bistec Empanizado is a thin steak that’s seasoned, coated in a cracker meal, and fried until it is golden brown. It’s a traditional, and quite popular, Cuban dish. We are making a Keto version of this recipe. #bistecempanizado…
View RecipeLoading…
Something went wrong. Please refresh the page and/or try again.