Easy Southern Cooking and Thelma Sias Interview. Thelma shows how she makes her mother’s Stewed Sweet Potato recipe and Sauteed Sweet Corn with Bacon. #southerncooking #sweetpotato. Cooking with Milwaukee Community Leaders For our “Cooking with Milwaukee Community Leaders” segment, we chat with Thelma Sias. A retired high-profile executive and community […]
Tag: Milwaukee Community Leaders
Roasted Pepper BBQ Sauce – Homemade
Roasted Pepper BBQ Sauce – Keto BBQ Sauce – Get ready to elevate your grilling game with our homemade Roasted Red Bell Pepper BBQ Sauce. We are recreating a recipe from my friend, Tom Garvey the Keto Cook. Tom makes a delicious red pepper sauce from roasted red bell peppers, […]
Vegan Tostones Nachos
Vegan Tostones Nachos from Noche Restaurant in Milwaukee. This is another restaurant recreation. Our guest chef for “Cooking with Milwaukee Community Leaders” is Tonya Anderson. Tonya is a Regional Vice President with Success Training Institute, the largest soft skills training platform in the world. She is the former President of […]
Easy Chicken Tostadas & Art Serna Interview
Easy Chicken Tostadas are a perfect quick and easy weeknight meal. Layers of refried beans, shredded chicken, and fresh toppings taste delicious on a crispy corn tortilla. #tostadas #mexicancuisine Cooking with Milwaukee Community Leaders Podcast- We interview Milwaukee Community Leaders, and then we cook something. And then we eat it. […]
Red Thai Curry Coconut Shrimp
Red Thai Curry Coconut Shrimp – Flavorful Keto-friendly Thai shrimp recipe. If you like Thai food, you’ll love this easy Red Thai Curry Coconut Shrimp recipe. It is a great balance of sweet, spicy, and savory. And it is easy to prepare. For non-KETO situations, it should be served over […]
Portuguese Clams w/ Vinho Verde
Portuguese Clams w/ Vinho Verde ~ Amêijoas à Bulhão Pato – This clam dish is a classic Portuguese recipe. It has a long history in Portugal and for good reason: It’s absolutely delicious and easy to prepare. This dish is well-seasoned and full of flavor. It is one of the oldest […]
