Twice Cooked Pork

Twice Cooked Pork

Twice-cooked pork is one of the most famous dishes in Szechuan restaurants. There is an old saying that if you have never eaten cooked pork twice, you have never been to Sichuan. The English name is literally translated from the Chinese name which comes from its cooking process meaning returning. Twice-cookedRead More…

Kung Pao Chicken

Kung Pao Chicken

This is by request from my son Carlo and his friend, Isiah. Kung Pao Chicken is a staple in Chinese restaurants. Easy to make