Cioppino – Feast of the Seven Fishes

Cioppino – Feast of the Seven Fishes

Cioppino is a rustic Italian-American fish stew, full of fresh seafood in a tomato and wine broth that tastes like the sea. It is also known as the Fisherman’s Stew. This is what we prepared for Christmas Eve dinner this year. It is our take on the Feast of theRead More…