Bigos, sometimes known as “Hunter’s Stew,” is one of the most famous dishes in Polish cuisine and is often called Poland’s national dish. It is a hearty, slow-cooked combination of sauerkraut, fresh cabbage, meats, sausages, mushrooms, onions, and spices. You can also listen to the audio version of this episode […]
Soups & Stews
Soup & Stew Recipes
Red Lentil Soup
Red lentil soup is a versatile dish. It feels like it belongs in the Middle East, the Mediterranean, your grandma’s kitchen, and your own weeknight rotation. It’s fast‑cooking, deeply comforting, and endlessly adaptable, which is probably why so many cultures claim a version of it. On this week’s episode of […]
Stuffed Pepper Soup and Michael Hostad Interview
Stuffed Pepper Soup and Michael Hostad Interview. This Soup is easy to make for a hearty meal in one bowl. It is easy to make for a hearty meal in one bowl. Great with warm bread for an easy weeknight dinner. #cookingshow #Hoancoming #Hoanchella #lightthehoan Our guest on Cooking with […]
Clam Chowder, New England Style
Clam Chowder, New England Style. With its creamy base, tender clams, and hearty potatoes, is a beloved dish that has stood the test of time. Whether enjoying it on a chilly winter evening or savoring it by the coast, this soup brings comfort and nostalgia. Clam chowder is an American […]
Chicken Pot Pie & Caitlin Cullen Interview
Chicken Pot Pie – we’re diving into the world of comfort food, and I’ve got a mouthwatering recipe that’ll warm your soul. Our guest on “Cooking with Milwaukee Community Leaders” is Caitlin Cullen. She was the owner of Tandem Restaurant, a social enterprise restaurant, and has always strived to improve […]
Fideo (Sopa de Fideo) & Laura Gutiérrez Interview
Fideo, known as Sopa de Fideo or Fideo Soup, is a traditional Mexican dish that has thin noodles cooked in a broth with lots of seasonings. It is a simple soup that is popular in Mexican households. It is often served as a quick and easy meal. Sopa de fideo […]
