Gromperekichelcher Luxembourg potato pancakes
Gromperekichelcher, Potato Pancakes from Luxembourg, and serve them with Milwaukee's brats.
Yield: 4 servings
Calories: 309kcal
Materials
- 1 lb potatoes, grated
- 1 onion, grated
- 2 tbsp flour
- 1/2 tsp nutmeg
- 1 egg
- 2 tsp parsley chopped
- 1 tsp salt
- 1 cup oil
- Applesauce for serving
Instructions
- Peel and grate the potatoes and onion.
- Place the potatoes in cheesecloth and squeeze out as much water as possible.
- Add the squeezed potatoes, onion, parsley, egg, flour, nutmeg, and salt to a bowl. Combine well.
- Fill a large pan with neutral oil so that the base is covered, and heat
- Once the oil is hot enough, you can cook the gromperekichelcher
- Divide the mixture into 6 and place each fritter into the frying pan. Flatten them down to form the gromperekichelcher. Cook each fritter for about 2-3 minutes on each side.
- Prepare a plate lined with kitchen paper towels. Once the gromperekichelcher are ready, place them on the plate so that the towels absorb any excess oil.
- Sprinkle the gromperekichelcher with salt and serve warm with applesauce.
Video
Nutrition
Serving: 1pancake | Calories: 309kcal | Carbohydrates: 54g | Protein: 11g | Fat: 6g | Cholesterol: 21mg | Sodium: 125mg | Potassium: 425mg | Fiber: 2.2g | Sugar: 3.5g | Vitamin A: 1422IU | Vitamin C: 7.4mg | Calcium: 23mg | Iron: 4mg