Asian Recipe · Chicken Recipes · Recipes · Soups

Chicken Meatball Thai Soup Chicken Meatball Thai Soup is next in our meatball series. The Chicken Meatball are light and fragrant, with Asian spices, in a coconut milk broth. Add baby spinach at the end for a hearty meal. This Thai Soup can be ready in 30 minutes or less. Ingredients for Chicken Meatball Thai Soup 2 tablespoons…… Continue reading Chicken Meatball Thai Soup

Recipes · Soups · Vegetarian Recipes

Silky Zucchini Soup

If you missed Part One of “Soup’s On” you can click the link below. It talks about the wonderful tool known as an Immersion Blender and making creamy soups without Cream. Soup’s On Part 1 Silky Zucchini Soup – Borrowed and altered from Food & Wine Magazine Ingredients 2 tablespoon unsalted butter 2 tablespoons extra-virgin…… Continue reading Silky Zucchini Soup

Recipes · Soups · Vegetarian Recipes

Butternut Squash Soup with Ginger

Fall is upon us and that means a lot more hearty soups appear on menus in restaurants. For the amateur cook, making soups at home is a fairly easy (and often, very rewarding) process. There is some work involved, but generally soup recipes are not very complex. Over the next few days, I will post…… Continue reading Butternut Squash Soup with Ginger

Recipes · Soups · Vegetarian Recipes

Roasted Asparagus soup and Caprese Corn Salad

Every once in a while, we need to take a break from eating meat. But what to serve? Here are a couple of recipes together that form a nice meal. The first recipe is a Pan Roasted Asparagus soup, taken from the NY Times Cooking Section. ( It takes less than an hour to prepare.…… Continue reading Roasted Asparagus soup and Caprese Corn Salad