Grilled Eggplant with Garlic & Herbs

Grilled Eggplant with Garlic & Herbs

Grilled Eggplant with Garlic & Herbs – If you want flavor in grilled eggplant, toss them in garlic/herb oil before grilling. You’ll Love it! Grilled vegetables are a great side dish to serve for any summer barbecue or cookout. They are to prepare, go with just about anything. Because you canRead More…

Easiest Way to Cook Summer Corn

Easiest Way to Cook Summer Corn

Easiest Way to Cook Summer Corn – The three main ways are to grill it, microwave it, or boil it. Each has its pros and cons. It’s a personal preference thing. The method we like best is boiling summer corn. I like the simplicity of boiling and you don’t needRead More…

The Best Guacamole

The Best Guacamole

This is the best guacamole recipe because it’s simple to make and uses fresh, high-quality ingredients. Authentic guacamole doesn’t contain unnecessary ingredients. All you need is avocados, onion, tomatoes, cilantro, jalapeno pepper, lime juice, garlic, and salt. Easy and delicious! A Cooking Secrets for Men special! Pick ripe avocados for the Best Guacamole TheRead More…

Easy Colcannon recipe for St Patrick’s Day

Easy Colcannon recipe for St Patrick’s Day

Just in time for St Patrick’s day. The “Cooking Secrets for Men” version of Colcannon, using Bob Evans mashed potatoes instead of making your own.

Best Yorkshire Pudding Recipe

Best Yorkshire Pudding Recipe

This is Yorkshire Pudding recipe is from a fellow food blogger in the UK, my friend Tom. His site is http://www.tjrmint.com . And he has a YouTube Channel also (https://www.youtube.com/channel/UC2Tl5X3t4TacCEcBZ5MRzSQ) . He’s actually a chef in real life, I just play one on YouTube. We have developed a friendship aroundRead More…

Polenta two ways – Creamy and Grilled

Polenta two ways – Creamy and Grilled

Polenta is a kind of cornmeal mush that originated in Northern Italy as peasant food. But in the US, it’s served at upscale restaurants as a gourmet dish. The reality is somewhere in the middle. It can be a basic porridge, not a lot of flavor, or a high end,Read More…