Instant Pot Meatloaf & Mashed Potatoes

Instant Pot Meatloaf & Mashed Potatoes

Instant Pot Meatloaf and Mashed Potatoes – This is part of the YouTube #dontletyourmeatloaf collab, highlighting our best meatloaf recipes. Check out the other YouTube chefs and their great meatloaf recipes at that hashtag. This was my entry. Have you discovered pot-in-pot Instant Pot cooking yet? The technique, which letsRead More…

Stuffed Burger Wisconsin Style

Stuffed Burger Wisconsin Style

Stuffed Burger Wisconsin Style – The Dude, from The Dude’s Kitchen n Grill on YouTube asked us to put together a burger, using ingredients from our local area. It is featured under the hashtag Twistedburger. So, I will make a burger with Wisconsin ingredients. I use Wisconsin Colby Cheese andRead More…

Corned Beef and Colcannon

Corned Beef and Colcannon

Corned Beef and Colcannon – To get ready for St Patrick’s Day, we have a full Irish menu. We start with a Corned Beef that we will cook in the oven with some roasted carrots and onions. And some Irish Soda Bread. I’m not making the Irish Soda Bread, butRead More…

Short Ribs and Risotto

Short Ribs and Risotto

Short Ribs and Risotto – Recently I was in St Petersburg, Florida, visiting my son, Luke. Our visit coincided with his birthday. For his birthday, we went to a restaurant called “The Library” in St Pete. It is a restaurant is attached to the John’s Hopkins Children’s Hospital in downtownRead More…

How to Make Empanadas – Video

How to Make Empanadas – Video

How to make Empanadas – Part of being a professional eater is going to restaurants, having a delicious meal, and then trying to recreate it at home. That is what I did here. We recreate two types of empanadas from the Crossroads Collective’s Triciclo Peru in Milwaukee. I love theirRead More…

Beef Barley Soup Instant Pot

Beef Barley Soup Instant Pot

Beef Barley Soup in the Instant Pot is a great way to enjoy a hearty and flavorful soup! It’s full of tender meat and vegetables and very satisfying! It is made with chuck roast, whole-grain barley, fresh veggies, and a well-seasoned broth. My favorite thing to end a cold dayRead More…