A place for men (and other cooks) to learn short cuts and secrets to everyday cooking. Voted one of the Top 30 Men's Cooking Blogs on the Internet.
Argentine Empanadas – (Empanadas Mendocinas) filled with beef, onions, paprika, chili powder, cumin, oregano, hard-boiled egg, and olives. #comidaargentina It’s time for another international YouTube collab, this month we are in beautiful Argentina. #comidaargentina. Our trusty band of international collaborators set their sights on the cuisine of Argentina. Argentina is officiallyRead More…
Puerto Rican Rice – (Arroz con Gandules) – There’s nothing more quintessentially Puerto Rican than Arroz con gandules, also known as Puerto Rican Rice. We are making Arroz con gandules (Puerto Rican Rice) with pork and fried baby bananas (guineos ninos). Arroz con gandules (Puerto Rican Rice) is part ofRead More…
Red Pepper Polenta – piquillo pepper and manchego polenta, with a cherry tomato, white wine, and garlic butter sauce. Recently I was in Sante Fe NM, visiting my son Carlo and his girlfriend Mary for Easter. For Easter dinner, we went to one of the nicer Santa Fe restaurants onRead More…
Jamaican Curry Lamb – This dish is one of Jamaica’s most popular. Try this Jamaican curry lamb recipe for dinner sometime soon. Welcome to another great International collab, This Month’s Collaboration is about the foods of Jamaica – #reggaefood. 13 great YouTube chefs posting videos about the foods of Jamaica.Read More…
Jose Andres tapas – Pan Con Tomate and Gambas al Ajillo – Foods of Spain Collab I am participating in another great international collab, the Foods of Spain. Spain is known for many great dishes, such as paella, patatas bravas, gazpacho, and of course Tapas. #tapasdeliciosas #spanishcuisine I am makingRead More…
Mofongo and Kinship Community Food Center Interview with Vincent Noth. The guest Chef is Orlando Pacheco, from the Workforce Development Program at Kinship. When we think about Puerto Rico, we generally remember the beautiful beaches, the amazing sunsets, the piña colada, and mofongo, which are often considered the most popularRead More…