Fish & Seafood Recipes · Recipes

Leland White Fish with Ellen (Gilligan)

This simple dish comes together in under 10 minutes. You make the topping, broil the fish and eat a delicious meal

In Leland, we buy our Whitefish at Carlson’s Fishery (http://www.carlsonsfish.com/), 205 River St, Leland, MI 49654 (231) 256-9801. It’s the best in town.

This recipe will work with just about any fish, we are in Leland, we use Lake Michigan Whitefish.

Special Thanks to my guest chef, my wife, Ellen Gilligan, who appears in the video.

Ingredients

  • 2-3 Whitefish pieces
  • 1 cup Mayonnaise
  • 1 cup Parmesan Cheese
  • 2 Green Onions, chopped
  • 1/2 Lemon Juiced
  • Salt & Pepper to taste

Directions

  1. Pre-heat your broiler to high
  2. Combine the Mayo, Cheese, green onions and lemon juice, to form a paste
  3. Salt & Pepper the whitefish
  4. Slather the mayo/Parmesan paste on the fish
  5. Place your fish on a aluminum foil lined baking sheet or pan (easier for cleanup)
  6. Broil for 5-6 minutes, depending on thickness of the fish
  7. Remove from the heat when cooked thru, cut into serving size pieces and serve hot

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2 thoughts on “Leland White Fish with Ellen (Gilligan)

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